Traveling, one plate at a time!

Let us plan a tour for your group so you can sit back and allow your hosts to share some of your destination’s most bountiful offerings. Include a cooking class, visit an organic farm, or shop at the local market and learn about the food native to the land. Celebrate authenticity and expertise with stops at local restaurants, microbreweries, orchards, cheese factories, wineries and more. With itineraries dedicated to a variety of regions and culinary traditions, you are sure to find an appetizing trip.

LOCAL FLAVOURS OF COSTA RICA

Take in the aroma at a coffee plantation and taste fresh pineapple juice. Learn how chocolate is made and how Quakers brought cheesemaking to Costa Rica.

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NEW ORLEANS BITES AND BEVERAGES

Let the good times roll in lively New Orleans! The history, music, and culture of Nola can all be experienced through its food!

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 LOCAL FLAVOURS OF FRANCE

Visit iconic grand champagne houses, take a hot air balloon ride over the vineyards, enjoy the view from a treehouse bar,  learn to make French macarons…

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